Dal & Khichdi
Rajma Curry
राजमा करी
राजमा करी हर घर में पसंद की जाने वाली एक स्वादिष्ट सब्जी है। Rajma Curry is a very famous and popular dish in northern India. It is full of protein so very healthy as well. Ingredients: (For 4-5 persons) 1. Asafoetida: 1/2 spoon 2. Garam Masala: 1/2 spoon 3. Salt: 1 spoon or to taste 4. Red chilli powder: 1/2 spoon 5. Turmeric powder: 1/2 spoon 6. Roasted cumin seed powder: 1/2 spoon 7. Ginger paste: 1 spoon 8. Onion: one 9. Garlic cloves: 5-6 10. Tomato: one 11. Oil: 4 spoons 12. Green coriander leaves: 4 spoons 13. Boiled potatoes: three 14. Rajma: 200 grams. Method: 1. Rajma was overnight soaked in water & then boiled in pressure cooker till two whistles. 2. A smooth paste was prepared from garlic, onion and tomatoes. 3. Fry pieces of boiled potatoes in one spoon of oil for one minute and keep aside. 4. Heat 4 spoons of oil and cook asafoetida, turmeric powder, chilli powder, ginger paste then mix onion, garlic and tomato paste and fry till oil separates. 5. Mix garam masala, roasted cumin seed powder and salt. 6. Mix fried potatoes and fry for one minute. 7. Mix rajma and fry for one more minute. 8. Add water (use water which remained during rajma boiling) 9. Cook for 5 minutes. 10 Add coriander leaves. 11. Serve and enjoy For details please visit our Blog http://www.reenarasoi.blogspot.in YouTube: http://www.youtube.com/c/ReenaRasoi Email : myreenarasoi@gmail.com Twitter: http://twitter.com/reenarasoi Facebook: http://www.facebook.com/reenarasoi Carefree Melody by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://www.twinmusicom.org/song/302/carefree-melody Artist: http://www.twinmusicom.org
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- 25 May 2017
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राजमा करी हर घर में पसंद की जाने वाली एक स्वादिष्ट सब्जी है। Rajma Curry is a very famous and popular dish in northern India. It is full of protein so very healthy as well. Ingredients: (For 4-5 persons) 1. Asafoetida: 1/2 spoon 2. Garam Masala: 1/2 spoon 3. Salt: 1 spoon or to taste 4. Red chilli powder: 1/2 spoon 5. Turmeric powder: 1/2 spoon 6. Roasted cumin seed powder: 1/2 spoon 7. Ginger paste: 1 spoon 8. Onion: one 9. Garlic cloves: 5-6 10. Tomato: one 11. Oil: 4 spoons 12. Green coriander leaves: 4 spoons 13. Boiled potatoes: three 14. Rajma: 200 grams. Method: 1. Rajma was overnight soaked in water & then boiled in pressure cooker till two whistles. 2. A smooth paste was prepared from garlic, onion and tomatoes. 3. Fry pieces of boiled potatoes in one spoon of oil for one minute and keep aside. 4. Heat 4 spoons of oil and cook asafoetida, turmeric powder, chilli powder, ginger paste then mix onion, garlic and tomato paste and fry till oil separates. 5. Mix garam masala, roasted cumin seed powder and salt. 6. Mix fried potatoes and fry for one minute. 7. Mix rajma and fry for one more minute. 8. Add water (use water which remained during rajma boiling) 9. Cook for 5 minutes. 10 Add coriander leaves. 11. Serve and enjoy For details please visit our Blog http://www.reenarasoi.blogspot.in YouTube: http://www.youtube.com/c/ReenaRasoi Email : myreenarasoi@gmail.com Twitter: http://twitter.com/reenarasoi Facebook: http://www.facebook.com/reenarasoi Carefree Melody by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://www.twinmusicom.org/song/302/carefree-melody Artist: http://www.twinmusicom.org